Christmas in Baltimore

The last two years I have been in England for Christmas. This year, I got blessed in so many ways – one, my sister gave birth to 9 lb. 10 oz baby the day before I returned home. Little Xavi (pronounced Zavi) Andres was born on December 22nd, 2010. (Can you imagine being born in the year 2010?)

Plus, I acquired a new family. Xavi’s father’s family joined us for Christmas Eve and Christmas dinner. Our families just melded in a way that seemed natural. It helps that we know most of the same people, we grew up in the same area and we’re all around the same age (our parents, his sister, him and my boyfriend). As hard as it is for Jock and I to have to flip flop Christmas between Portsmouth, England and Baltimore, Maryland, we’re lucky because both of our families make Christmas so special. I missed the McEwan’s of course, but it was so incredible to be with my family.

Oh, and this was probably my second white Christmas ever. Everything just felt special.

Brayden (my 6-year old nephew) and I saw Santa Claus and his sleigh flying toward the house before his bedtime. Santa even left him a special bell under his bed.

And, I can’t even say how great it was to see his excitement at getting a Wii.

Now, we’re back in Chicago waiting for Jock’s brother to come visit from New York. He was supposed to be here yesterday, but his flight got canceled due to snow (just like our first flight got canceled due to wind). Let’s hope the weather cooperates tomorrow morning.

Bye Bye 2009 Fat. Hello 2010 Thin.

God. Christmas was good…despite my PMS hitting right on Christmas day and the subsequent moments of emotional outpour due to missing friends and family. It hits at the darndest times, doesn’t it? Christmas was really really good. Jock’s mom outdid herself another year, and since this is the last year Jock will be with his family for an unknown amount of time…I think we made it count.

New Year’s was great too. A lot of fun. A lot of drink (and water inbetween the drinks). Why is it that when you ask for water at a bar, the reaction is always “What? What a loser! You want waahder!?” (always mocking my accent on that word, and always in a disgusted tone.) But I don’t mind because my head is always clearer in the morning than theirs is and I feel that much less hung over when mixed.

But now, I feel fat. Despite having run three or four times over the holiday time. I am fat. My face is swollen. My cheeks are puffy. My stomach is bloated. My head (despite the wahder) is muddy. I am ready for detox! Time to unleash the sexy body that is under that pudge. No more shaky butt. No more wobbly bits. Yoga starts next week. Three days run each week and sit ups during commercials. No alcohol. Yummy healthy food. Fuck this fatty MAL. Who’s with me?

ARGH!

Festivities

3:33PM began festive day of birthday celebrations for Jocko’s 33rd. Cold had set in bones and shivering took good part of hour to drown out. Pint of Foster’s shandy helped soothe muscles and convulsions. Two work buddies and one television accountant joined in the first point of pub crawl once sun began to set over the Avon Gorge. One work buddy finished plate of steaming overly cheesy Nachos that I had left to the side unfinished.

Second pub was true gentleman’s hole in the wall. Fire barely making a dent in the frozen air, and small dog hogging any warmth that may have oozed out. Big sign reads “Don’t Feed Dog.” Conversation over meaning of the term “Catalan” takes quarter of hour to complete. Mate forces Jock to drink Moonshine for his seconds. I stay on beer.

Purple polo shirt enters and takes his seat next to Jock’s. Greetings are manly and jovial.

Feeling happy, warmer and excited for what will come.

Wife of work mate is about to leave from where she is with baby – the Royal Oak pub down the street. He asks if we want to see the new 8 week old. We leave hole in wall, briskly and effervescently pump through city ten minutes to find next stop. Crawling is not what we’re doing. Pub leap is more like it. Baby is fast asleep in corner of steamed up boozer. Five percent of drinking population in this one equals women. I am becoming less and less of a minority believe it or not.

Carolers enter outside scene in gloves, hats and scarves singing songs I never knew existed and in angelic tones, and I am thrown into English romanticized version of what it is like for Christmas. Mulled wine must be next drink of choice to complete idolized dream. It is warm, fruity, smoky and everything I hoped this drink would be. Will definitely be having more. No one can bring me down from this festive spirit that has taken over. I kiss Jock to make sure this is all real.

Pubs start blending into one. Friends of Jock’s enter and exit throughout night graciously kissing on cheeks and commenting on my new hair. Jock gets more and more cards to put into my small purse. Night ends in kebab take away joint – after all, we hadn’t had a thing since the Nachos at 3:33PM.

To top off the Christmas feeling, after the rest of England has been hit by snowstorm after snowstorm, Bristol has remained dry. That is, until midnight last night. The view from our yard this morning:

Lahloo Tea Giveaway!

I was sitting here thinking about what to get my family for Christmas, and as much as I would love to be able to help my family in the states add to their collection of lawn ornaments by mailing a big red English Phone booth back to them…somehow, I just don’t think it’s logical.

Plus, I have fallen in love with this amazing loose leaf tea company called Lahloo Tea, and tea is much cheaper to mail. So, I wrote to the owner, Kate Gover, asking if I could pretty please do a giveaway of my favorite tea, and she agreed! I get to giveaway ten freebies!

I decided to pick her Chai blend for the Christmas memories it brings me, the big full flavors and for the amazing scent it evokes. I would love my house to smell like it!

It is her own concoction of fresh tea leaf ingredients, and is absolutely filled with Christmas wintery deliciousness. Usually when I taste Chai, the taste is left a bit bland from the cheap ingredients, but this combination uses only the best.

Here is how it is described: Rich, chocolaty Ceylon blended with whole green cardamom, star anise, cloves, bay leaves and ginger pieces. Yum!

Chai

DIMBULA, CEYLON,

The story:

The twisted, Ceylon tea leaves with a rich chocolaty, malty aroma and fruity taste are grown naturally on the Kenilworth tea estate in Dimbula. We have blended this fabulous, warming black tea with whole chunks of Marsala spices to evoke the spicy yet sweet chai tea that is enjoyed across India.

  • Spicy yet sweet
  • Warming and stimulating ginger, cloves, cardomon, cinnamon and bay
  • Enjoy on a cold day to revitalise and warm up

How to enjoy, the traditional way:
Use approximately 1 tsp per cup; add milk and simmer for 3 minutes. Strain into a cup and, using a cinnamon quill, stir in a little honey!

HOW TO WIN A PACK OF LAHLOO’S CHAI TEA:

All you have to do is complete this sentence in the comment section below: “I would like to receive some tea this Christmas because….”

Five of the most creative answers will be picked by three judges the day after Thanksgiving. That gives you one week to think of why you would like tea for Christmas! (Family members are not excluded nor given priority!)

Plus, five runners up will get a sample of their aromatic Earl Grey!

Once you are picked, I will email for delivery address.